ROOMS AND RESTAURANT
Gran Hotel Fontainebleau is a unique 4 star establishment in the area, for its structure, capacity, equipment and excellence in service, featuring 71 rooms for the comfort of its guests: doubles, triples and four-bed rooms, appartments for 5 or 6 passengers and suites.

The spacious and comfortable rooms have been decorated with elegance and style. And they are equiped with all that is necessary to assure a pleasant stay both in summer as in winter, specially important when dealing with congresses, conferences and seminars that normally take place during the cold months.

Truth is, however, that any time of the year and in all weathers, it is always gratifying to watch the marine landscape, charming and attractive.

Gran Hotel Fontainebleau offers central heating and functional music. Each room is equipped with individual safes, colour TV, AM/FM radio and direct phone communication to the Front Desk. Fax service, Direct National Dialling and Direct International Dialling.

LODGING CAPACITY
Gran Hotel Fontainebleau features a total of 71 rooms with accomodations distributed as follows:


  • 19 Double Rooms
  • 24 Matrimonnial Doubles
  • 13 Triple Rooms
  • 7 Quadruple Rooms
  • 4 Appartments for 5 passengers
  • 3 Appartments for 6 passengers



PERMANENT RELAX
A perfect place to relax, sunbathe, and, free of all sand, enjoy peacefull waters, the swimming pool at the Gran Hotel Fontainebleau is connected to the main building through the 2nd floor lobby, with no access from outside.

It is sufficiently big for taking refreshing and gratifying baths. It has a recirculating and filtering system that can work either conventionally or in a more magnificent way, by means of a fall that gives on to the pool

Poolside there is the solarium, with comfortable tables that allow you to enjoy refreshing beverages, multicolour salads and light food at the snack bar.

A LA CARTE TREATS
Starting from breakfast,Gran Hotel Fontainebleau cuddles its hosts with a gratifying table, be it they are working or resting.

Fresh fruit, cold cuts, delicious croissants for the classical continental breakfast or yoghurt and corn flakes for the natural choice, freshly ground juice, tea, coffee and milk are only some of the options available every morning at Fontainebleau.

The restaurant, attended not only by hotel guests but by general public as well, offers a well structured menu, with delicious dishes "argentine taste". It is possible to enjoy seafood, vegetable quiches, crepes or salads -the highly recommendable sweatbreads and crispy leeks- pasta, fish, red or white meat. Preparations are simple and exquisite, culminating with fabulous desserts, from tricolour mousse to authentic creme brule.

An intense day at the beach or an exhausting working day deserve a gratification at meals time. That is why Gran Hotel Fontainebleau pays close attention not only to the cooking but also to the selection and presentation of the dishes.



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